The Most Visionary Postgraduate Design School

INTERNATIONAL DOUBLE AWARD MASTER'S
INTERNATIONAL DOUBLE AWARD MASTER'S

Cone A Portare

Project in Collaboration with Grom

Project by:
Ziqi Lin, Evrim Sözun, Rohit Basht

Advanced Design and Processes Workshop

Surveys of gelato customers reveal that almost 60% order gelato with a cone. A cone, presently, cannot be packaged as a takeaway item, which forces the customer to start eating immediately. This project aimed to create a packaging solution for this problem: a takeaway package that is easy to handle for the conista and the customer alike.

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欢迎来到多莫斯设计学院,
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